Scientific study conducted by Maharshi Adhyatma Vishwavidhyalay using the UAS (Universal Aura Scanner) on the effect of a non-sattvik and a sattvik drink on the subtle energy of an individual

Mrs. Madhura Dhananjay Karve

Nowadays, the incidence of having non-sattvik drinks like soft drinks, beer, wine or other alchohol, has increased in society. Some even have such drinks with meals. On the contrary, the tendency to drink natural and sattvik drinks like cow milk, tender coconut water, fresh fruit juice has reduced a lot. Whatever we consume, be it food or drinks affects our subtle energy aura.

A study was conducted using the UAS (Universal Aura Scanner) :

Mr. Ashish Sawant using the U.A.S. device for the experiment

1. The Universal Aura Scanner (UAS) : By using this instrument, the energy and the aura of an object (an object, a premises, an animal and an individual) can be measured. This was developed in 2005 by Dr. Mannem Murthy, a former nuclear scientist of Bhagyanagar, Telangana. on how the subtle energy of a person is affected by taking a non-sattvik and a sattvik drink. The interpretation and spiritual analysis of the observations in the study is given ahead.

2. ‘How a person’s subtle energy is affected by consuming non-sattvik and sattvik food’, is given in a different article by using the Universal Aura Scanner (UAS) .

A. Interpretation of the observations in the study : Two subjects, a female and a male participated in this study. Readings of different types of drinks were taken with the UAS. The female and the male subject were given a different drink on each day. Each day, before and after taking the drink, readings were taken of both the subjects.

B. By having a non-sattvik drink, both the subjects were negatively affected whereas after taking a sattvik drink, both were positively affected :  UAS readings of the non-sattvik drinks showed negative energy aura, whereas positive energy aura was found in the sattvik drinks. By having the non-sattvik drink, the positive energy of both the subjects was nullified, and their negative energy increased to a large extent. After having the sattvik drink, their negative energy reduced a lot and their positive energy increased to a large extent. This becomes apparent from the table given ahead.

Note – The orange juice was prepared by a lady seeker who is at the spiritual level of a Saint (More than 70 % spiritual level) at the Maharshi Adhyatma Vishwavidyalay

2 A. Effect on the subjects after drinking buffalo milk : These days, majority of people drink buffalo milk instead of cow milk. A study was undertaken to show how drinking buffalo milk affects an individual’s subtle energy

Both, negative and positive energies were found in buffalo milk. After drinking buffalo milk, the negative energy aura in both, the subjects increased and the positive energy aura slightly reduced.

C. Conclusion : Drinking fruit juice, tender coconut water and cow milk affect the subtle energy of the individual in a positive manner. On the contrary, non-sattvik drinks like artificially manufactured soft drinks, beer and wine, have a highly negative effect on their subtle energy. Hence, drinking cow milk is more beneficial compared to buffalo milk.

D. Spiritual analysis of the observations in the study

D1. Due to the Chaitanya (Divine consciousness) in the sattvik drinks, the individual is spiritually benefited : Naturally available drinks like fruit juice, tender coconut water and cow milk are sattvik. These drinks have the ability of absorbing and emitting Chaitanya. By having sattvik drinks, an individual gets Chaitanya and the covering of negative vibrations around him reduce or disappear and his sattvikta increases a lot. So also his body, mind and intellect get positively benefited and his physical, mental and spiritual health remains very good.

D2. Due to the distressing vibrations in the non-sattvik drinks, there is spiritual loss to the individual who drinks them : Soft drinks, beer, wine are artificially manufactured. The ingredients used in making these drinks, as well as the process involved in making them, attract distressing vibrations into the drinks and emit them into the environment. By having these drinks, distressing vibrations are generated or increase markedly in an individual. Also, the possibility of the individual falling prey to negative energies increases. In this study, we saw how there was a negative effect on the subtle energy aura of both the subjects after having the non- sattvik drink only once each. Taking these drinks frequently is not only harmful to their own health but due to the increased Raja-Tama vibrations in them, the environment around them also gets impure.

D3. The Tama component in an individual increases by drinking buffalo milk : A cow has the ability of absorbing the Divine principle which a buffalo does not have. Cow milk is Sattva predominant, whereas buffalo milk is Tama predominant. By drinking buffalo milk, the Tama component in both the subjects increased, therefore their negative energy increased and positive energy reduced.

D3 A. Buffalo milk causes many ailments : ‘In Bharat, there is religious and cultural significance to a cow, but not to a buffalo. A buffalo is a sedentary, unintelligent and Tama predominant animal. All this negativity passes into its milk. Buffalo milk causes cough, increases laziness, reduces memory and gives rise to disorders like blood pressure and diabetes.’ – Reference : Hindu Janajagruti sponsored Holy text – Gosamvardhan Marathi Edition- ‘Cattle-rearing ( including organic farming and benefits of Panchgavya treatment)’

In conclusion, whatever we eat or drink, has a subtle effect on our subtle energy aura. Taking this into account, in order that our physical, psychological and spiritual health remains good, it is beneficial to avoid non-sattvik drinks and have sattvik drinks ! Not only this, but abandoning a non-sattvik lifestyle and adopting a sattvik lifestyle will elevate the self, the family and the society spiritually.

– Mrs. Madhura Dhananjay Karve, Maharshi Adhyatma Vishwavidyalay, Goa. (5.1.2023)

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