Aetiological Factors which increase Doshas, interaction of man and Environment to cause a Disease

Ayurveda for a healthy life ! – 21/2024     1.2.2024

3.       Dosha-vruddhi-karanani – Factors which increase various doshas

Various factors like diet, activities, environmental and psychological factors, medicines, age etc. affect the doshas. These are enumerated in the following table. For details the reader may refer to my book ‘Principles of Ayurveda’.

Aetiological factors which increase doshas

Particulars Vata Pitta Kapha
1. Environment Cold, dry breeze, storm, cloudy weather, cold climate Heat, dust, smoke hot and dry climate Rain, cold  and humid climate
Season Greeshma, Varsha that is summer and rainy seasons Varsha, Sharad Greeshma that is summer, autumn and rainy seasons Hemant, Shishir Vasant that is spring and winter
Time of day Evening 2 p.m. to 6 p.m. Afternoon 10 a.m. to 2 p.m. Morning 6 a.m. to 10 a.m.
Time of night Late night 2 a.m. to 6 a.m. Mid night
10 p.m. to 2 a.m.
Early night 6 p.m. to 10 p.m.
Relation to  meals After food is completely digested During digestion Immediately after meals

 

Vata Pitta Kapha
2. Diet
Pulses Chana (gram), moong (green gram), masur ( lentils), tur (pigeon peas), harenu, vatana (peas), beans Kulith (horse gram), mustard,  udid (black gram), atasi (linseed), vatana (peas) Udid (black gram), sesame
seed (Til)
Cereals Vari, ragi, koradush Yava, wheat, krushara, pruthuka (poha), shashkuli (karanji)
Leafy-vegetables Chuka, dry leafy vegetables Shrunga, velika shaka Mrunal-bisa, (Lotus stalk)
Other Vegetables Onion, carrot Drumstick, elephant foot Kasheruka, shrungataka
Fruits Jamun, tinduka, watermelon Sour fruit, tamarind peelu, amrataka, jambir Dates, coconut, mocha, sugarcane
Fats & Oils Til oil Ghee
Meat Godha, fish, goat, sheep Meat and fat of animals from wet region
Milk and milk products Curds, buttermilk kurchika, water over curds Milk, curd, payasam,
ghee, apupa, amaksheera,
kilata, morata, kurchika, piyusha
Alcohols and wines Some types of wine Most of the wines and alcohol
Miscella-neous Inadequate food, dry food, kanji Cow’s urine, bhallataka, pepper, langalika Preparations of sugarcane juice, jaggery, phanita
Diet which aggravates the doshas Light diet, fasting, irregular diet, inadequate diet Fasting, penance, incompatible diet, indigestion, burnt food Indulging in tasty food, drinking excessive amounts of water in general and at night, eating excess of nouri­shing diet, indigestion

 

Sr No. Particulars Vata Pitta Kapha
3. Pancha-karma Following excessive use of panchakarma
4. Natural urges Suppression or induction of natural urges
5. Psycho-logical factors Fear, sorrow, eagerness, anger, worry, study, trouble, excessive joy Anger, fear, sorrow, envy Laziness,
excessive joy
6. Qualities Taste Astringent, bitter and pungent Sour, salty and pungent Sweet, sour
and salty
Veerya Cold Hot Cold
Qualities Dry, light, clean and constipating food Hot, light and fermenting food Semisolid, oily, heavy, moist, soft, bulky, smooth and slimy food
7. Activity
Activity Excessive activity Excessive activity Less activity
Exercise Excessive + Excessive + Lack of exercise, laziness, inactivity of body, mind and speech
Injury, swimming, carrying heavy loads, traveling, controlling bullocks horses and elephants, adventures, wrestling Exposure to sun Rest in excess,
Sleeping during day
Speech Loud and excessive Excessive Less
Sex Excessive Excessive Less
Sleep Less, keeping awake at night Less Excessive sleeping during day also
8. Age Old age Youth Childhood

4.       Pradnyaparadha

Not following dictates of one’s own conscience.

धीधृतिस्मृतिविभ्रष्टः कर्म यत् कुरुतेऽशुभम् ।
प्रज्ञापराधं तं विद्यात् सर्वदोषप्रकोपणम् ।। – च. शा. १.१२०

Not following dictates of one’s own conscience is the root cause of all the illness. One often follows a wrong path in spite of knowing its consequences. Even an intelligent man falls a prey to various desires and instincts. Then what to talk about less intelligent people, who cannot distinguish between the right and the wrong, the good and the bad etc. or those who have defective memory. The following are some of the examples of “Pradnyaparadha”.

A.     Suppressing natural urges.

B.    Undertaking unusual adventures.

C.     Excessive indulgence in sex.

D.    Rude behaviour.

E.    Not respecting elderly people and teachers.

F.     Indulging in cultivated tastes rather than following natural desires and aversions.

G.     Excessive indulgence in alcohol or other intoxicating items.

H.    Not following righteous path.

I.      Becoming angry, jealous, frightful and greedy and acting accordingly.

Lack of control over one’s desires and actions, not following the dictates of one’s own conscience and excessive indulgence in the worldly pleasures and non-religious acts are responsible for the decrease in life span as well as gradual decrease in health, vigour and resistance to diseases over ages that is through Kruta, Treta, Dwapara and Kaliyugas.

5.       Kalakruta karanarni that is environmental factors

Life and health depend on the continuous interaction between man and his environment. The environment is never steady and keeps on changing every moment example temperature, humidity, light, sound, breeze etc, at any place keep on fluctuating from moment to moment, morning to evening and season to season.

In summer, the dry air which we breathe in continuously and with which the skin is in constant contact increases the dryness of the body. This in turn would result in increase of vata dosha in the body which also is dry. The burning heat of October that is sharad season would tend to increase the heat in the body, which in turn would result in increase of pitta dosha, which is also hot in nature. The cold atmosphere of the winter would tend to lower the body temperature, which in turn would result in increase of kapha in the body, which is cold in nature.